Home / Email lists / Seafood market

Sample rows

10 of the 639 rows. Emails and phone numbers are masked here; the CSV has them in full.

What the list shows

Florida has the most listings: 99 businesses, 69 of them with an email address. California follows with 83.

No business name is used by 10 or more listings. 603 businesses have a name used only once.

The median Google rating of the 636 rated businesses is 4.5, and 30 have a perfect 5.0.

Of the 447 email addresses, 160 (36%) are role addresses such as info@, 117 (26%) name a person and 170 (38%) are free mail.

Source: ProfessionLens, November 2026.

What is in this seafood market email list?

The file has 639 Google Maps listings in the Seafood market category, counted on 9 November 2026. A row is a shop that sells fish and shellfish to the public: a fish counter, a dock market, a shellfish stand, or a market that also cooks. A store with one Maps listing is one row.

In the seafood market file, 447 listings have an email address from the business's own website, one per business. Phone numbers appear on 626 rows and websites on 407. The category carries one label.

How can you segment the file?

The seafood market CSV opens in Excel or Google Sheets, and you filter it there.

State and city show where the coast, the river and the immigrant food neighborhoods are. Florida, California and New York hold the most listings, and Brooklyn alone has 26. Louisiana, Virginia and North Carolina have strong crab and shrimp markets.

The business name column shows the format: fish market, crab house, oyster, shrimp, lobster, Asian market, or a family name with seafood. A name with restaurant or grill in it points to a market that also cooks.

Email type separates owners from counters. A named address on the shop domain often belongs to the owner.

• Category: a single value for all rows.
• State and city: a coast, a port or a neighborhood.
• Business name: crab, oyster, lobster, shrimp, fish market.
• Email type in the seafood market file: 117 named-person, 160 role and 170 free-mail addresses.

Who buys a seafood market email list?

Seafood markets buy from wholesalers, importers and boat-direct suppliers. Seafood distributors that deliver by truck sell fresh and frozen product. Ice machine, display case and refrigeration vendors sell equipment, and vacuum sealers, scales and packaging firms sell supplies. Point of sale and online ordering software, local delivery services and insurance brokers also reach them.

Seafood importers and sustainable fishery programs contact markets to reach retail buyers. Food safety trainers and HACCP consultants work with every shop that cuts fish.

How do you run outreach to seafood markets?

Look at the email split. Among the 447 seafood market addresses, 117 are named-person addresses, 160 are role addresses and 170 are free-mail addresses, which suggests many are owner-run shops with a Gmail account. A role address goes to a counter or a manager.

Seafood markets open early and the busy hours are late morning, Thursday to Saturday and before holidays. An owner reads mail late in the afternoon after the case is cleaned. Send then, and keep it to one offer such as a price list or a delivery day.

Put the product you sell in the first line. A distributor should say what is on the truck. An equipment seller should mention display cases. Use the city to write a local line.

Dedupe by domain, since some markets list a second location, and test with small batches.

A second message a few days later should cover a different product. A fish market owner who passed on a case supplier may answer an offer on ice or packaging. Quote a price or a delivery day so the owner can answer in one line, since most replies come from a phone between customers.

What email rules apply when you write to fish markets?

Commercial email to a fish market falls under CAN-SPAM. Put your valid postal address in each message and offer an opt-out that works. If a market owner replies asking to stop, remove the address from your list.

Which states and cities should you start with?

Florida has the most seafood market listings, 99, and 69 of them carry an email. California comes next with 83 seafood market listings and 58 emails. New York adds 67 seafood market rows, 47 with an email. North Carolina adds 36 seafood market rows, 25 with an email. New Jersey adds 32 seafood market rows, 22 with an email. Virginia adds 32 seafood market rows, 22 with an email.

By city, the seafood market rows cluster in Brooklyn (NY, 26), New York (NY, 18), Jacksonville (FL, 15), Richmond (VA, 14), Philadelphia (PA, 13), Miami (FL, 12), San Francisco (CA, 11), Baton Rouge (LA, 10).

A distributor can start in the cities that hold the most markets: Brooklyn, New York, Jacksonville and Richmond. An equipment vendor can take Florida and California first, then follow with New York and North Carolina.

The 639 rows also give 626 phone numbers, and fish markets pick up the phone for orders.

What is in the list

Source: ProfessionLens, November 2026. Counted 9 November 2026.

Questions

Related email lists

All 1497 email lists

Source: ProfessionLens, November 2026. Counted 9 November 2026.

We pull the data fresh for every order. The share of businesses with an email address varies by niche.