Home / Email lists / Seafood wholesaler

Sample rows

10 of the 337 rows. Emails and phone numbers are masked here; the CSV has them in full.

What the list shows

California has the most listings: 81 businesses, 57 of them with an email address. Florida follows with 35.

No business name is used by 10 or more listings. 317 businesses have a name used only once.

The median Google rating of the 299 rated businesses is 4.6, and 80 have a perfect 5.0.

Of the 236 email addresses, 137 (58%) are role addresses such as info@, 74 (31%) name a person and 25 (11%) are free mail.

Source: ProfessionLens, November 2026.

What is in this seafood wholesaler email list?

The file has 337 Google Maps listings in the Seafood wholesaler category, counted on 9 November 2026. A row is a business that sells fish and shellfish in volume: a distributor with a cold warehouse, a processor with a sales desk, a dockside buyer, or an importer. A company with one listing is one row, however many trucks it runs.

For these seafood wholesalers, 236 listings have an email address read from the business's own website, one per business. Phone numbers sit on 329 rows and websites on 237. Many wholesalers sell by phone and text to regular accounts, which is why the phone column is nearly full.

All rows share one category, so there is no split by Google label. The business name and website carry the detail on what each company handles.

How can you segment the file?

Filter the wholesaler CSV in Excel or Google Sheets. Four cuts help with seafood wholesalers.

Location tracks the cold chain: San Francisco, Boston, Honolulu and Cordova, Alaska are places where fish lands or enters the country. Hayward and San Jose belong to the Bay Area distribution network.

The business name column sorts the type: packing, processors, importers, shellfish, tuna, salmon, crab, oyster or foods. Names with a region such as Alaska, Gulf or Maine tell you the species.

Email type separates owners from sales desks. A named address on a family-run firm's domain reaches an owner or a buyer. Role addresses such as sales@ or orders@ reach the order desk.

• Category: the single value Seafood wholesaler.
• State and city: ports, markets and distribution hubs.
• Business name: species, regions, processor or importer words.
• Email type for wholesalers: 74 named-person, 137 role and 25 free-mail addresses.

Who buys a seafood wholesaler email list?

Wholesalers buy a different set of products than retail markets. Refrigerated truck and trailer dealers, reefer unit repair shops and cold storage builders sell to them. Packaging firms supply boxes, liners, gel packs and vacuum bags. Ice machine makers, scale and labeling vendors and traceability software suppliers work with firms that must record lot numbers and catch origin.

Freight brokers and cold chain carriers want volume shippers. Food safety consultants and seafood HACCP trainers sell to processors. Importers and fishing cooperatives contact distributors to find buyers. Insurance brokers who cover cargo spoilage also reach this group.

How do you run outreach to seafood wholesalers?

Among the 236 wholesaler addresses, 74 are named-person addresses, 137 are role addresses and 25 are free-mail addresses. Role addresses make up the largest group, which fits a business where an order desk handles most mail. Write one message to the order desk and a second to named people.

Seafood buyers place orders in the early morning and ship the same day. A message sent after noon, when the dock is quiet, has a better chance of being read. Lead with the product, species or service in the first line, and quote a lane or a price where you can.

The website column shows whether the company sells to restaurants, retailers or export buyers. A packaging seller should pitch pack sizes to a company that fills small restaurant orders, and a freight broker should pitch pallet lanes to an exporter.

Remove duplicate domains and send a small batch before a larger one.

What email rules apply when you write to seafood distributors?

For email to a wholesaler, CAN-SPAM asks for a valid postal address for your business and an unsubscribe method that works. Respect a removal request from an order desk the same day.

Which states and cities should you start with?

California has the most seafood wholesaler listings, 81, and 57 of them carry an email. Florida comes next with 35 seafood wholesaler listings and 24 emails. Texas adds 26 seafood wholesaler rows, 18 with an email. Louisiana adds 18 seafood wholesaler rows, 13 with an email. Massachusetts adds 18 seafood wholesaler rows, 13 with an email. Washington adds 15 seafood wholesaler rows, 10 with an email.

By city, the seafood wholesaler rows cluster in San Francisco (CA, 25), Boston (MA, 10), San Jose (CA, 8), Hayward (CA, 7), Cordova (AK, 6), Los Angeles (CA, 6), Miami (FL, 6), Honolulu (HI, 6).

California has far more wholesaler listings than any other state, so a seller who needs one territory can work it by city: San Francisco has the most, then San Jose and Hayward. A cold chain carrier can start there and add Boston and Miami.

Small places also count. Cordova, Alaska and Coden, Alabama each show a handful of listings, and these are processors a national freight carrier could reach.

What is in the list

Source: ProfessionLens, November 2026. Counted 9 November 2026.

Questions

Related email lists

All 1497 email lists

Source: ProfessionLens, November 2026. Counted 9 November 2026.

We pull the data fresh for every order. The share of businesses with an email address varies by niche.