Home / Email lists / Honduran restaurant

Sample rows

10 of the 318 rows. Emails and phone numbers are masked here; the CSV has them in full.

What the list shows

Texas has the most listings: 84 businesses, 59 of them with an email address. Florida follows with 59.

No business name is used by 10 or more listings. 292 businesses have a name used only once.

The median Google rating of the 317 rated businesses is 4.2, and 13 have a perfect 5.0.

Of the 223 email addresses, 26 (12%) are role addresses such as info@, 13 (6%) name a person and 184 (83%) are free mail.

Source: ProfessionLens, November 2026.

What is in this Honduran restaurant email list?

The file has 318 Google Maps listings in the Honduran restaurant category, counted on 9 November 2026. A row is a restaurant, bakery counter or food stall with its own listing, serving dishes such as baleadas, plato tipico and sopa de caracol.

223 rows have an email address taken from the restaurant's own website. One address per place. 309 Honduran restaurant rows have a phone number. Only 156 rows have a website, so many of these restaurants are reachable by phone, Facebook or WhatsApp rather than a site. The file is a good call list.

There is one category, Honduran restaurant, for every row.

How can you segment the Honduran restaurant list?

Use Excel or Google Sheets to filter the Honduran restaurant CSV. With a single category, the cuts are geography and address type.

State and city carry most of the weight. Honduran restaurants cluster around Houston, Miami, Austin and a few other metros, so a supplier with a delivery route needs the city column and little else.

The business name column helps in a rough way. Words such as Catracho, Catracha, Baleadas and Honduras flag restaurants that put the cuisine in the name. A restaurant that sells Honduran food without the word will be missed.

The email type split is unusual: 184 of the 223 addresses are on free-mail domains such as Gmail, which is where most owner-run restaurants keep their mail.

• State and city: one delivery route, one metro or a whole state.
• Name keywords: Catracho, Catracha, Baleadas, Honduras.
• Email type: 184 free-mail, 26 role, 13 named-person.
• Website present: separates restaurants with a site from the rest.

Who buys a Honduran restaurant email list?

The buyers sell to small restaurants that serve Central American food. Latin grocery distributors offer plantains, queso fresco, tortillas, cuajada and canned goods. Food brands from Honduras and Central America look for stockists and restaurant accounts. Produce wholesalers, meat suppliers and tortilla makers deliver on local routes.

Point-of-sale and online ordering providers, delivery platforms, card processors, and restaurant insurance brokers also work from the list. Sign shops, menu printers and local Spanish-language media sell advertising to owners. Money transfer and payroll services aimed at small business owners are another buyer type.

How do you run outreach to Honduran restaurants?

Most of the addresses here belong to an owner. 184 of 223 use free-mail domains, 26 are role addresses and 13 are named-person addresses on a business domain. A message to a free-mail address reaches a person who also cooks, orders and does the books. Keep it short and put the offer in the first line.

Write in Spanish if your product or contact works in Spanish, and consider a bilingual subject. Say the delivery area, the product and the price basis, for example a case price. Owners decide quickly on supply offers and rarely on software, so match the pitch to what a restaurant can try this week.

Timing follows service hours. Restaurants are busy at lunch and dinner and have a quiet window in mid-afternoon, so a message sent around then gets read. Many owners will reply by phone, so put your phone number in the signature and offer a call.

Use the city column for a local first line. Send to the restaurants in small batches and watch bounces.

What email rules apply when you contact restaurants?

For commercial email to a restaurant owner, CAN-SPAM calls for your company's valid physical postal address and a working opt-out that you honor. A reply asking you to stop might come by phone or text to your number, so pass those on to whoever manages the list.

Which states and cities should you start with?

By state, the file starts with Texas (84 listings, 59 emails), Florida (59 listings, 41 emails), Louisiana (26 listings, 18 emails). After these come California (19 listings, 13 emails), New Jersey (18 listings, 13 emails), North Carolina (16 listings, 11 emails), Tennessee (14 listings, 10 emails), Indiana (10 listings, 7 emails), Colorado (8 listings, 6 emails), Iowa (6 listings, 4 emails).

By city, the largest clusters are Houston, TX (32), Miami, FL (29), Austin, TX (17), Indianapolis, IN (10), Memphis, TN (9), Charlotte, NC (8), Dallas, TX (8), Los Angeles, CA (7), San Antonio, TX (7), Jacksonville, FL (5). Counts are listings.

A distributor with one delivery route can take a single metro such as Houston or Miami and cover it by phone and email. A national brand can work the top states in order. Restaurants without an email remain callable, since the phone column is nearly full.

What is in the list

Source: ProfessionLens, November 2026. Counted 9 November 2026.

Questions

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Source: ProfessionLens, November 2026. Counted 9 November 2026.

We pull the data fresh for every order. The share of businesses with an email address varies by niche.