Home / Email lists / Colombian restaurant

Sample rows

10 of the 459 rows. Emails and phone numbers are masked here; the CSV has them in full.

What the list shows

Florida has the most listings: 189 businesses, 132 of them with an email address. New Jersey follows with 73.

No business name is used by 10 or more listings. 413 businesses have a name used only once.

The median Google rating of the 455 rated businesses is 4.4, and 9 have a perfect 5.0.

Of the 321 email addresses, 77 (24%) are role addresses such as info@, 22 (7%) name a person and 222 (69%) are free mail.

Source: ProfessionLens, November 2026.

What is in this Colombian restaurant email list?

The Colombian restaurant list contains 459 Google Maps entries, counted on 9 November 2026. A row is a restaurant that Google files under Colombian restaurant: a sit-down place serving bandeja paisa, an arepa counter, a bakery cafe or a bar with a Colombian menu. A restaurant with two locations appears twice.

There are emails on 321 rows, read from the restaurants' websites. Phones are on 451 rows and websites on 363. Colombian restaurants tend to answer the phone, so the phone field is almost complete.

Of the 321 addresses, 222 are at free mail providers such as Gmail, 77 are role addresses and 22 are named-person addresses. Owners use personal inboxes.

Restaurants in the file range from a counter with six seats to a full dining room, so read the menu on the website before you decide how large an order to offer.

How can you segment the file?

Spreadsheet filters on the restaurant rows work fine. Place does most of the work, with email type and the name behind it.

Names show the style. Words such as Arepas, Panadería, Bakery, Parrilla, Sabor, Cafe, Latin or a town name in Colombia suggest the type of place. An arepa counter and a full-service restaurant are different buyers. Rows with only an owner's name need the website.

Cut by state first. The Florida and New Jersey rows carry most of the file, while the other states have a handful each, so a regional rep can ignore the thinner markets.

• State and city: Florida and New Jersey hold the largest counts.
• Email type: 222 free mail, 77 role and 22 named-person addresses.
• Website: 363 rows, with menus that show the cuisine and the size of the place.
• Phone: 451 rows.

Who buys a Colombian restaurant email list?

The buyers sell to Latin American restaurants. Importers and distributors of arepa flour, plantains, guava paste, panela, aguardiente and Colombian coffee look for accounts. Spanish-language marketing agencies and social media freelancers pitch menus and delivery photos. Delivery platform sales reps recruit restaurants.

Point-of-sale vendors with Spanish interfaces, payroll and staffing firms that place bilingual cooks and servers, restaurant insurance brokers and kitchen equipment dealers also sell to this group. Event organizers for Colombian Independence Day festivals look for restaurants to join as vendors and sponsors.

How do you run outreach to Colombian restaurants?

With 222 of 321 emails at free mail providers, most of these inboxes belong to the owner or a family member who runs the business. Write as you would to one person, not to a department.

Language matters. Many owners are more comfortable in Spanish, and a short bilingual note, with Spanish first and English below, gets read. Keep the Spanish simple and avoid slang from a country other than Colombia.

Be concrete about food. An importer should name the product and the case price. A delivery rep should state the commission. A marketing agency should say what it posts for a restaurant of this size.

Owners are busy at lunch and dinner. Write mid-afternoon, between the services. Only 22 addresses are named-person, so open with the restaurant's name and ask who handles orders. Phone fills the gap for the rest.

Name the Colombian product when you offer something. A restaurant owner who sees arepa flour, aji or lulo pulp in the first line knows you understand the kitchen.

Delivery windows matter. Owners want to know the day and hour the truck arrives, so include them in the message.

What email rules apply when you contact Colombian restaurants?

Each message to a restaurant owner carries your company's valid physical postal address and an opt-out that works and is honored. If you write in Spanish, offer the opt-out in Spanish as well, so the owner can find it.

Which states and cities should you start with?

Florida has 189 listings and 132 emails, by a wide margin. New Jersey has 73 and 51, California 30 and 21, Texas 27 and 19, New York 20 and 14, and Massachusetts 19 and 13. Illinois and North Carolina have 14 listings and 10 emails each, Colorado 10 and 7, and Connecticut 8 and 6.

Miami leads the cities with 37 listings, then Elizabeth, New Jersey, with 23. Tampa has 19, Hialeah 16, Orlando and Chicago 13 each, Houston 12, Boston and Charlotte 11, and Pembroke Pines 9.

South Florida alone, with Miami, Hialeah and Pembroke Pines, makes a route for a distributor. Elizabeth gives a second dense market in New Jersey.

The Florida Gold Coast and the Elizabeth area in New Jersey are the densest clusters, and a second route can follow in Chicago, Houston and Boston.

What is in the list

Source: ProfessionLens, November 2026. Counted 9 November 2026.

Questions

Related email lists

All 1497 email lists

Source: ProfessionLens, November 2026. Counted 9 November 2026.

We pull the data fresh for every order. The share of businesses with an email address varies by niche.